Services

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Feast's mission is to empower business owners to increase their prosperity by making better business decisions

Feast offers an array of consulting services in Vancouver, BC. From helping entrepreneurs seek financing for a new project by drafting business plans, to helping established businesses run with greater efficiency, to helping restaurant owners build productive and happy teams.

Not seeing what’s right for you? Contact us and we’ll help!


 
 
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Turning Your Vision into Reality

Feast works with restaurant owners to turn their vision into a concrete plan, which is a critical step in acquiring funding. Hiring a good business plan writer means going to the bank with a document that’s ready for financing. Later the business plan provides the owner with an operational blueprint against which to measure the success or challenges of the first months and years in business at a time where early adjustments may make a big difference.

  • Writing Bank-Ready Business Plans

  • Step-by-Step Restaurant Business Plans

  • Menu Development & Costing

  • Sourcing Suppliers

  • Staff Recruitment & Training (FOH and BOH).

  • Selection & Set-Up of System Operations (POS, Inventory, etc.)

  • Creation of Operating Procedures & Protocols


 
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Managing Your Business for Profit

The efficient ongoing maintenance of your restaurant is critical to minimizing missteps and extra expense. Are sales in line with what was forecasted in your plan? Are operational expenses in line with a budget? How do you access this information, how quickly and then what action do you take? Successful business owners are methodical and consistent in their review of the day-to-day operations of their restaurants. 

  • Creating sales forecasts and budgets

  • Developing reporting Dashboards and Key Performance Indicators (KPIs)

  • Creating goals and tracking targets

  • Inventory Management

  • Coaching company stakeholders on how to manage their operations for increased profit.

  • Financial statement review and tracking.


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Increasing Operational Efficiencies

Once the Business Fundamentals are in hand, this is the next step to ensure that the operation is more finely tuned and where further gains in efficiencies can be gained. All systems require maintenance to reach full value.

  • Ensure accuracy of operational cost control systems

  • Training and Skills Development for Management and Staff

  • Ensure FOH & BOH maximum performance output

  • Regular systems audits and reviews

  • General Management by Hire


 
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Gillian Gonzalez-Risso is an accredited member of CPHR of BC and Yukon.

Gillian Gonzalez-Risso is an accredited member of CPHR of BC and Yukon.

Human Resources: Your Most Valuable Asset

Personnel needs in restaurants are unique and, if mismanaged, can pose legal and regulatory risks to your business. In an industry where turnover can be high, injury risk is a factor, the labour market is tight and where training is critical to your employee and your business’s success, Feast offers expertise in all areas of HR for restaurants. Our work has included:

  • Work with professionally certified HR consultants in Vancouver

  • Designing jobs and descriptions

  • Staff recruitment FOH & BOH

  • Creating HR management templates for Owners such as Standardized Employment Agreements

  • Employee performance management

  • Senior team member recruitment

  • Worksafe BC (WCB) compliance

  • Employment Standards Branch Compliance

  • General management coaching

Gillian Gonzalez-Risso is a certified Thomas PPA Analyst through Thomas International, which is a global leader in providing a range of personality-based assessments utilising the DISC method. These assessments are invaluable in offering a more objective, rationale-base aid to the recruitment process, as well as in team building and development. Work with a chartered professional in Human Resources today. 

Visit Thomas International for more information